Indredients:
- 1/4 cup golden raisins
- 1/4 cup water
- 1/2 cup firmly packed brown sugar
- 1/2 cup chopped onion
- 3/4 cup cider vinegar
- Juice & rind of 1 lime or lemon
- 1-1/2 cups peeled diced mango (mango should be under ripe, not yellow)
- 2 tsp Hellacious Hot Sauce
- 1 tsp peeled minced ginger root
- 1 tbsp red curry paste
Directions:
- Soak the raisins in hot water to plump
- Bring the water, sugar, onion, and vinegar to a boil
- Add lime juice and rind, diced mango, Hellacious Hot Sauce, and ginger
- Reduce the heat and simmer uncovered for 30 minutes, or until the mixture becomes thick
- Stir in the plumped raisins
- Cover and chill before serving